How to Make Any-night-of-the-week French Toast with bananas and Maple Syrup

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Award-winning French Toast with bananas and Maple Syrup. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from French Toast with bananas and Maple Syrup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Toast with bananas and Maple Syrup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make French Toast with bananas and Maple Syrup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook French Toast with bananas and Maple Syrup estimated approx 10 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have French Toast with bananas and Maple Syrup using 8 ingredients and 11 steps. Here is how you can achieve it.

Recipe found on www.bbc.co.uk/food/recipes.

Ingredients and spices that need to be Get to make French Toast with bananas and Maple Syrup:

1. 50 ml whole milk
2. 2 eggs
3. 2 thick slices of brioche
4. 2 knobs unsalted butter
5. 1 tbsp granulated sugar
6. 1/2 tsp ground cinnamon
7. 1 large ripe banana
8. maple syrup

Steps to make to make French Toast with bananas and Maple Syrup

1. Whisk the milk and eggs together in a shallow bowl.
2. Dip the brioche slices individually into the egg and milk mixture for one minute (30 seconds on each side) ensuring the liquid soaks right through into the brioche.
3. Heat a knob of butter in a large non-stick frying pan over a medium heat. Once butter is melted, carefully lower the brioche into the pan and fry on each side for 2 minutes or until golden brown and crisp.
4. When done remove from the pan and transfer into a plate.
5. Combine the sugar and cinnamon well in a small bowl.
6. Peel and slice the banana.
7. Turn heat to high and add the second knob of butter to the pan.
8. Once melted add the banana to the pan. Toss in the butter and fry for 2 minutes, or until lightly caramelised.
9. When done add the banana to the french toast.
10. Sprinkle some of the cinnamon sugar over the french toast.
11. Lastly, drizzle with maple syrup and serve.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Ultimate French Toast with bananas and Maple Syrup. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!