Step-by-Step Guide to Make Speedy Fettuccine with celery and luncheon meat in banana sauce

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Easiest Way to Make Favorite Fettuccine with celery and luncheon meat in banana sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fettuccine with celery and luncheon meat in banana sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fettuccine with celery and luncheon meat in banana sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fettuccine with celery and luncheon meat in banana sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fettuccine with celery and luncheon meat in banana sauce estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Fettuccine with celery and luncheon meat in banana sauce using 10 ingredients and 6 steps. Here is how you cook it.

With leftover celery and luncheon meat from lunch recipe, i make this new pasta recipe for dinner and turns out awesome. You may use ketchup sauce if you don't have banana sauce. Banana sauce is sweeter and less acidic.

Ingredients and spices that need to be Make ready to make Fettuccine with celery and luncheon meat in banana sauce:

1. Main
2. 57 grams fettuccine or spaghetti
3. 2 piece celery, cut into bite size about 0.5 cm thick
4. 200 grams luncheon meat, cut into small cube size
5. Other
6. 1 white pepper powder
7. 1 ground black pepper
8. 5 dash Tabasco sauce
9. 5 tbsp banana sauce
10. 2 tbsp cooking oil

Steps to make to make Fettuccine with celery and luncheon meat in banana sauce

1. Cook the fettuccine or spaghetti until al dente for about 10 minutes in pot of boiling water.
2. Drain the cooked pasta and rinse in bowl of fresh warm water. This will remove pasta smell and keep it moist while you prepare the ingredients.
3. Add cooking oil into frying pan, using medium heat, stir fry both celery and luncheon meat till celery well cooked and luncheon meat slightly browned.
4. Add some white pepper powder, ground black pepper and Tabasco sauce. Give a final stir to the ingredients.
5. Drain the pasta into a big bowl. Add the cooked ingredients over it and add banana sauce. Mix everything evenly.
6. Ready to serve.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Fettuccine with celery and luncheon meat in banana sauce. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!