Easiest Way to Prepare Perfect banana nut bread

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade banana nut bread. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from banana nut bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare banana nut bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make banana nut bread is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have banana nut bread using 10 ingredients and 9 steps. Here is how you can achieve it.

This recipe specifically written for a KitchenAid stand mixer.

Ingredients and spices that need to be Make ready to make banana nut bread:

1. 1/2 cup shortening
2. 1/2 cup sugar
3. 2 each eggs
4. 1 cup mashed ripe banana (2 medium)
5. 1/2 cup chopped walnuts
6. Flour Mixture
7. 1 3/4 cup all-purpose flour
8. 1 tsp baking powder
9. 1/2 tsp baking soda
10. 1/2 tsp salt

Instructions to make to make banana nut bread

1. Place shortening and sugar in mixer bowl. Attach bowl and flat beater to mixer. turn to speed 6 and beat about 1 minute. Stop and scrape bowl. Continuing on speed 6, beat about 1 minute longer.
2. Add eggs. turn to speed 4 and beat about 30 seconds. Stop and scrape bowl. Turn to speed 6 and beat about 1 1/2 minutes
3. Combine flour, baking powder, baking soda, and salt in separate bowl
4. Add half of flour mixture and half of mashed banana to mixer bowl. Turn to stir speed (speed 1) and mix about 30 seconds.
5. Add remaining flour and banana. continuing on STIR speed, mix about 30 seconds.
6. Stop and scrape bowl. Add walnuts. Continue on STIR speed, mix about 15 seconds
7. Pour mixture into greased and floured 9x5x3" baking pan. Bake at 350°F for 40 to 45 minutes.
8. Cool 5 minutes in pan.
9. Remove from pan and cool completely on wire rack

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Speedy banana nut bread. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!