Steps to Make Any-night-of-the-week Mini Banana Muffin

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Make Perfect Mini Banana Muffin. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mini Banana Muffin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Banana Muffin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini Banana Muffin is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini Banana Muffin estimated approx 10 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Mini Banana Muffin using 8 ingredients and 4 steps. Here is how you cook that.

Easy and very soft texture. I love it!!

Ingredients and spices that need to be Take to make Mini Banana Muffin:

1. 1/2 cup Unsalted Butter; softened
2. 1/2 cup Sugar
3. 1 cup Flour
4. 1 tsp Baking Powder
5. 1/2 tsp Salt
6. 1 tsp Vanilla extract
7. 2 medium Eggs
8. 2 medium Ripe Bananas

Instructions to make to make Mini Banana Muffin

1. Mix butter and sugar in the high speed, add eggs and keep mixing.
2. Add flour, baking powder, salt, vanilla.
3. Add mashed bananas
4. Pour the batter into muffin tin and bake in 180'c for around 20-30 minutes. Test with a toothpick to see if it's done or not.

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So that's going to wrap it up for this exceptional food Steps to Prepare Quick Mini Banana Muffin. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!