How to Make Super Quick Homemade Banana Bread

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Banana Bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Bread is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Bread estimated approx 15 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Banana Bread using 11 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Banana Bread:

1. 1 cup banana
2. 1/2 cup yogurt
3. 1 tsp baking soda
4. 3/4 cup brown sugar
5. 1/4 cup cooking oil
6. 1 tsp vanillia
7. 1 egg
8. 1 cup flour
9. 1/2 cup whole wheat flour
10. 1 tsp baking powder
11. 1/4 tsp salt

Instructions to make to make Banana Bread

1. preheat oven to 325°F
2. mix banana yogurt and baking soda
3. in separate bowl mix brown sugar, egg, and vanilla
4. in a larger bowl mix remaining ingredients
5. mix banana mixture with egg mixture
6. then mix wet into the dry, in the big bowl
7. pour mixture into greased loaf pan
8. bake for 50 - 60 mins

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So that's going to wrap this up for this exceptional food Recipe of Favorite Banana Bread. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!